Description
Job Summary:
We are seeking a cook to prepare, cook, and present dishes while maintaining cleanliness and complying with hygiene standards in a dynamic environment.
Key Responsibilities:
1. Prepare, cook, and present dishes according to instructions
2. Maintain cleanliness and organization of the workstation
3. Comply with food hygiene and safety regulations
This position is offered in the hospitality sector in Badajoz for a cook. Main responsibilities include preparing, cooking, and presenting dishes following the establishment's instructions. The candidate must also clean, cut, peel, and portion food items before cooking, as well as organize and keep their workstation, kitchen utensils, and equipment clean.
It is essential to comply with all food hygiene, food safety, and food handling regulations. Another important task is to inspect the condition of products and report any issues regarding spoiled food or stock shortages. The contract is temporary and part-time, offering an opportunity to join a team in a dynamic environment.