Meat Processing Worker

Description

Job Summary: We are seeking a meat processing worker to apply lard and oil to hams, organize and supervise product quality in cellars, and vacuum-pack products with vacuum loss. Key Highlights: 1. Application and supervision of meat products 2. Full-time morning shift 3. Experience valued in the meat industry We are looking for a professional for the position of meat processing worker in Jabugo, Huelva. Main responsibilities will include applying lard and oil to hams and shoulders, as well as organizing and supervising product quality in cellars. The role will also involve vacuum-packing products with vacuum loss, such as sausages or ham loins. Working hours will be full-time, 40 hours per week from Monday to Friday, on the morning shift. The usual schedule will be from 06:30 to 15:00, respecting legally mandated breaks. * Minimum one year of experience in a similar position. * We seek a responsible and proactive individual. * Residence near the workplace is an advantage.