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Job Summary: We are seeking dining room professionals for a renowned hotel in Santiago de Compostela, responsible for attending to breakfast, lunch, dinner, and event services. Key Responsibilities: 1. Attention to breakfast, lunch, dinner, and event services. 2. Preparation of services with attention to quality, presentation, and details. 3. Maintenance of order and cleanliness in the work area. Dining room professionals are required for a renowned hotel located in Santiago de Compostela. Main duties will include attending to breakfast, lunch, dinner, and event coverage. It will also be necessary to prepare services while ensuring the quality, presentation, and details characteristic of the establishment. Maintaining order and cleanliness in the work area will be essential, along with other duties inherent to the position. A full-time contract is offered, with a weekly workload of 40 hours. The schedule will run from Monday to Sunday, with rotating shifts and legally mandated rest days. * Minimum of 6 months’ experience in a similar position. * We seek proactive, dynamic, and responsible individuals. * Residence near the workplace is an advantage. Completed compulsory secondary education (ESO).
