Buffet Station Manager - France

Job Summary: We are seeking Station Managers for seasonal contracts with full-time schedules. Key Highlights: 1. Accommodation included 2. Round-trip
- Accommodation included
- Round-trip travel covered
- Meals covered

Job Summary: Line cook position in Saint-Tropez with seasonal temporary contract and full-time schedule. Key Highlights: 1. Lunch service 2. High tips 3. Accommodation included **Workplace:** Saint\-Tropez. Line cook in Saint\-Tropez — €2,300 net/month, accommodation and meals included; lunch service and high tips. **Salary:** 2300 EUR nets. **Contract:** Seasonal temporary contract (CDD). **Schedule:** Full-time. Accommodation specified in the offer.

David Muñoz
Indeed · HR