Kitchen Assistant - The Principal 5

Description

KITCHEN ASSISTANT: MISSION: At The Principal 5, we are seeking a responsible Cook to organize workstations with all ingredients and kitchen equipment, prepare dishes according to the chef’s protocols, and develop skills alongside the rest of the team. RESPONSIBILITIES Your main responsibilities will be: * Preparing ingredients and utensils for cooking. * Ensuring excellent dish presentation according to the chef’s and menu protocols. * Maintaining a hygienic and orderly kitchen environment. * Ensuring all food and other products are stored appropriately. * Checking ingredient quality. * Inventory control and order placement. WHAT DO WE NEED FROM YOU? * Education: Compulsory Secondary Education (ESO). * English level: Intermediate–advanced. * Minimum one year of kitchen experience. * Ability to work autonomously. * Excellent communication skills. WHAT CAN YOU EXPECT FROM US? * Substitution contract – long-term sick leave coverage. * Full-time schedule. * Uniform and one meal per shift included. * Excellent working environment and camaraderie. * Outstanding continuous training projects. * Opportunities for growth within the company. **UNIQUE: UNREPEATABLE, EXTRAORDINARY, EXCELLENT.** Our purpose is to deliver outstanding service to our guests at exceptional hotels in destinations such as Madrid, Mallorca, Costa Brava, Andalusia, and Northern Spain. We care for our guests, our team, our hotels, our communities, and our planet. This vision deserves to be real—every day and in every case. We believe luxury should be understood as a combination of new experiences, the value of authenticity, and the pleasure of simplicity—all enhanced by sophistication, style, allure, and warmth. UNIQUE means unrepeatable; therefore, we offer our guests an incomparable experience—the gateway to a tailor-made world where each individual is different and special. Because this is the true meaning of luxury in contemporary hospitality. **OUR PEOPLE** We are passionate about what we do, and we recognize that results stem from the actions we repeat daily. Thus, every person on our team commits to cultivating an attitude of care and dedication. We encourage our teams to nurture this attitude and plant it across all aspects of their daily lives—providing an equitable, fair, sustainable, ethical, and safe environment where they can develop their skills and grow. A continuous effort to uphold equal opportunities in all dimensions, and freedom—for and among—all members of our team. Discover more at unicohotels.com