We are looking for a person to work in our bakery, with previous experience in sales or customer service. It is essential to have a valid food handler's certificate. Responsibilities will include serving customers, advising them on our range of products and taking special orders such as cakes or artisan breads. The candidate will also handle the cash register and point-of-sale terminals, managing cash and card payments, and preparing take-out orders. Maintaining organization and cleanliness of the work station, along with strict compliance with food hygiene regulations, will be daily tasks. We offer a temporary part-time replacement contract, with a 36-hour weekly schedule from Monday to Saturday, 8:30 to 14:30. Compensation will follow the applicable collective bargaining agreement. The position is located in the area with postal code 50003.