CHEF REF. 9469

Description

Summary: We are seeking a Chef for Mataró to be responsible for meal preparation, quality and hygiene control, inventory management, and collaboration with the team. Highlights: 1. Responsible for preparing planned and scheduled meals 2. Quality control and presentation of dishes 3. Collaboration in service organization and coordination with the team A company based in Mataró is looking for a Chef. Full-time position. Minimum 1 year of experience required; Spanish (understood) and Catalan (understood); own vehicle required to reach the workplace. Working hours: Monday to Sunday mornings 10:00–17:00, and Fridays and Saturdays evenings 19:00–24:00. Salary: €1,950 / 13 payments, prorated salary. Carry out tasks inherent to kitchen service. Be responsible for preparing planned and scheduled meals. Ensure quality in both preparation and presentation of dishes. Comply with food hygiene measures and good practices in food handling. Manage inventory control and necessary warehouse restocking for dish preparation. Collaborate in service organization. Coordinate with kitchen assistants and the rest of the kitchen team. * Experience: 12 months. CHEF * Spanish (spoken: intermediate, written: intermediate) * Catalan (spoken: intermediate, written: basic) * Competencies / knowledge: Teamwork * Vehicle availability: motorcycle, car, van * Driving licenses: AM, A, B * Permanent employment contract * Full-time position * Gross monthly salary: €1,950 * Additional information: Working hours: Monday to Sunday mornings 10:00–17:00, and Fridays to Saturdays evenings 19:00–24:00. Salary: €1,950 / 13 payments, prorated salary.