Line Cook Supervisor

Job Summary: We are seeking a Line Cook Supervisor to oversee kitchen operations during lunch service. Key Highlights: 1. Lunch service 2. High tips
- Lunch service
- High tips
- Accommodation included

Job Summary: We are seeking a Pizzaïolo to work in the food service industry under a seasonal temporary contract and full-time schedule. Key Highlights: 1. Opportunity in the food service industry 2. Seasonal temporary contract 3. Full-time work **Position: Pizzaïolo \[RESTAURATION]. Contract: Seasonal Temporary Contract \| Full-Time \| From 06/22/2026 to 10/25/2026 \| 18 weeks.** Workplace: French Alps. ### **Job Summary** We are looking for a Pizzaïolo \[RESTAURATION] (3 vacancies). Seasonal Temporary Contract \| Full-Time \| From 06/22/2026 to 10/25/2026 \| 18 weeks — €1,400 net per month \+ accommodation \+ meals \+ travel expenses covered \+ access to all resort facilities. ### **Requirements** * Salary conditions as specified in the offer. * Availability to start work upon confirmation of the hiring process. * No binding employment commitment at the time of application.

David Muñoz
Indeed · HR