COOK

Description

Job Summary: We are seeking a Cook with experience in traditional cuisine, who is motivated to work and energetic. Key Highlights: 1. Experience in traditional cuisine 2. Willingness to work and energy 3. Minimum one year of experience Cook with experience in traditional cuisine We are looking for someone with experience in traditional cuisine, who is motivated to work and energetic. 1 year of experience. We seek someone with at least one year of experience * Permanent employment contract * Full-time schedule * Other relevant details: Working days from Monday to Friday \- Contract type: Temporary contract to cover vacations. \- Start date: May. \- Working hours: Monday to Friday, 12:15–20:00\. Weekends: 8:30–20:00\. Alternate rest days: one week Thursday and Friday, the following week Saturday and Sunday. \- Working hours: Full-time, 40 hours per week. \- Compensation: Salary according to the Catering Industry Collective Agreement, approximately €1,615.46 gross per month, paid in 14 installments.