Cannery Line Operator

Description

We are seeking a line operator for a cannery in Vilanova de Arousa. The selected candidate will be responsible for manual cleaning of products such as mussels or sardines, as well as cutting, packaging, boxing, and palletizing the finished product. They will also assist in quality management and compliance with food safety regulations, working collaboratively to improve the production process. A one-month initial temporary contract is offered, with potential for continuous extensions and the possibility of direct integration into the permanent workforce. Working hours are from Monday to Friday, 07:00 to 15:00, and the hourly wage is €10.42. The ideal candidate must have training in food quality and at least one year of experience in a similar position at a cannery. Manual dexterity, attention to detail, commitment to safety and quality, as well as the ability to work effectively in a team and communicate clearly, are highly valued.