Production Operator in the food sector. This position involves working on the production line, specifically with peppers. Main tasks include handling, sorting, and preparing peppers for processing. Working hours are from Monday to Friday, from 7 a.m. to 3 p.m., allowing free afternoons. The contract is seasonal, with the possibility of becoming a fixed-term intermittent employee depending on production needs. A full-time schedule is offered. **Professional experience:** No experience required **Education:** Not required No experience is necessary, but it will be valued