Cook

Description

Hotel Alicante Golf, a benchmark for quality and service on the Costa Blanca, is seeking to hire a talented Cook eager to grow. What are we looking for? * Proven experience as a Cook in hotels (mandatory). * Training in gastronomy/hospitality. * Knowledge of food hygiene and safety regulations (HACCP). * Creativity, proactivity, and ability to work in a team. * Passion for cooking and attention to detail. * Availability to work rotating shifts. What do we offer? * Temporary contract with the possibility of conversion to a permanent position within an established and prestigious company. * A dynamic and professional work environment. * Opportunities for professional development and growth. * Competitive salary commensurate with the candidate's experience and qualifications. * Hotel social benefits. Your responsibilities will include: * Preparing dishes according to the hotel's quality standards. * Collaborating in menu creation and developing new culinary proposals. * Stock control and order management. * Maintaining cleanliness and order in the kitchen. * Compliance with safety and hygiene regulations. If you meet the requirements and wish to join our team, please don't hesitate to send us your CV! Join the Hotel Alicante Golf team and turn your passion into your profession! Salary: From €1.800,00 per month Benefits: * Support for professional development * Option for an indefinite-term contract * Uniform provided Experience: * Cooking: 2 years (Desirable) Work location: On-site employment