### **Steward / Dishwasher** * JR\-07494 * Culinary / Kitchen * Full time * Seasonal * Mandarin Oriental Punta Negra, Mallorca Add to favourites View favourites At Mandarin Oriental Punta Negra, Mallorca, we are seeking a **Steward** to join our **Stewarding** team. Are you an expert in what you do? Would you like to be part of a team striving to be the best, working with integrity, respect and responsibility? Do you have a mindset focused on learning and growth? Join us and become a true fan of the extraordinary! Mandarin Oriental Hotel Group is the award-winning owner and operator of some of the world’s most luxurious hotels, resorts and residences, located in iconic destinations worldwide, with a strong portfolio of projects. Increasingly recognised for creating some of the world’s most prestigious properties, the Group delivers legendary service inspired by its Asian heritage and represents the most cutting-edge luxury experiences. Situated in the spectacular setting of Puerto Portals, Mandarin Oriental Punta Negra reflects the vibrant energy of Mallorca. A place where subtle, emotional luxury merges with natural beauty and the island’s character, creating an environment where inspiration arises spontaneously. Experience the essence of Mallorca through exceptional personalised experiences, unique gastronomic offerings and revitalising wellness moments — all designed to immerse you in the island’s authentic and extraordinary spirit. **About the Position** Based at Mandarin Oriental Punta Negra, Mallorca, the Steward will be responsible for washing and maintaining cleanliness of kitchen utensils, tableware and kitchen areas, ensuring an orderly environment and adhering to basic hygiene standards to support the kitchen team. **As a Steward, you will be responsible for the following duties:** * Dishwashing: Washing plates, cutlery, glassware and utensils in accordance with hygiene standards and using appropriate cleaning products. * Kitchen cleaning: Maintaining cleanliness of surfaces, utensils and equipment to comply with food safety and hygiene regulations. * Waste management: Correctly sorting and disposing of waste in line with environmental and health regulations. * Kitchen organisation: Keeping kitchen utensils and equipment organised and in good condition. * Hygiene and safety compliance: Ensuring adherence to hygiene and safety protocols in the workplace. * Maintenance of common areas: Keeping common areas, corridors and storage spaces clean and tidy. **As a Steward, we expect the following from you:** Experience and education * Prior experience in the same role is preferred. Technical skills * Basic cleaning skills: Previous experience in cleaning and washing utensils while maintaining high hygiene standards. * Knowledge of chemical product usage: Familiarity with dishware and utensil cleaning products, used safely and effectively. * Attention to detail: Ensuring utensils, tableware and surfaces are completely clean and free of residue or dirt. * Availability: Flexibility to work rotating shifts, including weekends and public holidays, as required by the hotel. **Our Commitment to You** * Learning and Development. Your success is our success. We design unique training and development programmes tailored to every stage of your career, enabling continuous growth. * MOstay. When you work with the dedication demonstrated by our colleagues, taking a break is essential. As part of the \#MOfamily, you can stay with us anywhere in the world. The MOstay programme offers complimentary nights and special room rates for you and your loved ones. * Colleague Health and Wellbeing. Achieving a healthy work-life balance is essential. Your wellbeing matters to us. All our colleagues globally have access to diverse health benefits and wellbeing programmes. **We’re Fans. Are you?
David Muñoz
Indeed · HR
David Muñoz
Indeed · HR
