Description
Compass Group España is part of Compass Group PLC, the global leader in Foodservice and Support Services. For over 50 years, we have provided our services across key sectors including Business & Industry, Healthcare, Seniors, Education, Sports & Leisure, and Catering, supported by a portfolio of market-recognized brands. We rank among the world's top 10 employers, employ a team of 600,000 people across 50 countries, serve approximately 4 billion meals annually, and work daily with 40,000 clients. Throughout these years, our team has consistently upheld its commitment to our clients, service quality, and innovative spirit. Compass’ success recipe: experience, trust, commitment, and the best team of professionals. If you wish to join our mission, become part of this great team. Eurest Colectividades S.L. guarantees equal opportunities and fair evaluation of all applications submitted for this selection process.
### **Responsibilities**
Do you have experience as a Shift Manager? Do you possess leadership skills? We are looking for you to join one of our centers located in Ponent. Your responsibilities will include:
1. Preparation of meals and/or dinners
2. Compliance with food hygiene and handling regulations
3. Adherence to service protocols and operational procedures
4. Monitoring of HACCP records
5. Plating of special diets
6. Cleaning of kitchen premises, equipment, tableware, utensils, etc.
7. Participation in goods receipt and storage.
### **Requirements**
* Proven expertise in institutional catering (hospitals, senior residences, or school kitchens) is mandatory.
* Demonstrable experience of at least 3 years in a similar position.
* Positive attitude, strong character, and willingness to engage.
* Knowledge of HACCP regulation implementation.
* Eagerness to learn, well-organized, and methodical approach.
* Commitment and initiative.
* Teamwork orientation.
### **Offer**
* Initial 3-month contract with potential conversion to permanent employment based on performance.
* Weekly working hours: 39 hrs.
* Salary according to the Collective Agreement for Institutional Catering: €1,582.05 gross per month (14 payments) or €1,845.72 gross per month (12 payments).
* Rotating schedule from Monday to Sunday, with two legally mandated rest days, assigned flexibly based on the shift roster and center requirements.
\- Rotating shifts assigned according to the roster and center needs; typically comprising three afternoon shifts (14:00–22:00) and two morning shifts (07:00–15:00), or vice versa.