Job Summary: We are seeking a chef to prepare traditional Asian dishes, handle ingredients, and create sauces in a restaurant. Key Highlights: 1. Preparation of traditional Chinese and Asian dishes 2. Preparation of ingredients using specific techniques 3. Creation of proprietary sauces and bases We are looking for a chef for an Asian cuisine restaurant. Responsibilities include preparing traditional Chinese and Asian dishes, preparing ingredients through cutting, marinating, and fermenting, and creating proprietary sauces and bases. Adapting traditional recipes to meet the restaurant's service requirements is also required. Proven experience in Chinese or Asian cuisine is required, along with knowledge of techniques such as wok cooking, steaming, and Asian-style frying, and the ability to work in a professional kitchen. A professional chef qualification certificate is mandatory, as well as proficiency in Chinese for coordination with colleagues. This position offers an indefinite full-time contract with an annual gross salary of 18\.500 euros.
David Muñoz
Indeed · HR
David Muñoz
Indeed · HR
