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Job Summary: We are seeking a professional to operate and supervise production lines in a fruit processing company, ensuring optimal operation and quality control. Key Responsibilities: 1. Operation and supervision of fruit production lines 2. Rigorous quality control at each stage of the process 3. Preparation of reports and production tracking We are seeking a professional to operate and supervise production lines in a company dedicated to fruit processing. Responsibilities include operating specialized machinery for fruit processing—such as crushers and juice extractors—and ensuring their optimal performance and maintenance. Quality control will be rigorously implemented at every stage of the process to guarantee that products meet the highest standards of hygiene, flavor, and texture. Machinery adjustments and calibrations will also be carried out according to product specifications and production requirements. Reports must be prepared and production tracked, recording relevant data for performance analysis. This is a full-time position, 40 hours per week from Monday to Friday, on the morning shift with working hours between 06:00 and 14:00, including legally mandated breaks. * Minimum six months’ experience in the food industry. * We seek a team-oriented individual. * Proximity of residence to the workplace is an advantage. Fluent spoken and written Spanish * Completed secondary education.
