Laboratory Technician

Description

Job Summary: We are seeking laboratory personnel to ensure the quality and safety of agri-food products by performing microbiological and chemical analyses and maintaining equipment. Key Responsibilities: 1. Ensure food product safety and quality 2. Conduct microbiological and chemical analyses 3. Collaborate in developing new analytical methods We are looking for personnel to work in the laboratory located at Mercabarna, within the sector of analytical and quality control services for the agri-food industry. The selected candidate will be responsible for ensuring food product safety and quality. Main responsibilities include performing microbiological and chemical analyses of food products, monitoring laboratory hygiene and sanitation conditions, and recording and documenting test results. The role also involves collaborating in the development of new analytical methods and performing maintenance and calibration of laboratory equipment. This is a direct employment contract with the company, with working hours from Monday to Friday, 14:00 to 22:00. During the training period, working hours will be from 09:00 to 17:00. An annual gross salary of 23\.561,30 euros is offered. Strong attention to detail and analytical skills are highly valued. * Educational qualification: Higher vocational degree in Quality Analysis and Control or equivalent. * Prior experience in physicochemical laboratory work. * Experience in food analysis laboratories and gas chromatography is desirable. * Proactivity and ability to work in a team. Do not hesitate to apply! Let's work together!