




Job Summary: We are seeking an experienced chef to prepare dishes, ensuring quality, flavor, presentation, and adherence to standards in a dynamic environment. Key Highlights: 1. Part of an experienced kitchen team 2. Prepares high-quality dishes with attention to flavor and presentation 3. Works efficiently in a high-paced environment An experienced chef is required to join the kitchen team. The selected candidate will be responsible for preparing dishes, consistently ensuring quality, flavor, presentation, and compliance with restaurant standards. A dynamic, organized profile capable of working efficiently in a fast-moving environment is required. Tasks will include daily "mise en place" preparation (cutting, sauces, garnishes), monitoring cooking times, and supervising the quality of raw materials. Prior kitchen experience and food handling knowledge are valued. A permanent, full-time contract is offered with a split shift schedule: 12:00–16:00 and 18:00–22:00\. Salary will be negotiated based on the candidate's experience and profile.


