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Job Summary: We are seeking a quality control professional for the food industry to ensure compliance with specifications and standards at all stages of the product. Key Responsibilities: 1. Continuous online production line monitoring 2. Comprehensive product analysis at all stages 3. Ensuring final product quality and compliance with current regulations We are seeking a quality control professional for the food industry in San Adrián, Navarra. Main responsibilities include continuous monitoring on the production line to ensure compliance with specifications. Comprehensive product analysis will be conducted at all stages. The objective is to rigorously ensure that the final product meets quality standards, technical specifications, and current regulatory requirements, as well as other duties inherent to the position. A full-time schedule of 40 hours per week is offered, distributed from Monday to Friday. Shifts will be rotating (morning, afternoon, or night), respecting legally mandated rest periods. The contract is temporary. * One year of experience in a similar position. * Proximity of residence to the workplace is desirable. Bachelor's degree in Laboratory Analysis and Quality Control, Food Industry Processes and Quality, or a related field.
